EWEB 100

Fresh from the banks of the McKenzie River came a collaboration as pure as the water itself. In 2011, Oakshire crafted three Centennial Reserve beers in recognition of the Eugene Water & Electric Board’s first century of service to Eugene: Green Power Pale Ale, LandTrust Lager, and Skookumchuck Wild Ale.

Our mutual appreciation for exceptional water and local community inspired us to help provide for the next hundred years of pure water—which is why all Oakshire profits were donated to the Berggren Demonstration Farm.  So raise your glass to the next 100 years of clean drinking water and to those who protect its purity.

Brewers' Reserve

Building upon our yearly and seasonal brews and our Single Batch Program, Brewmaster Matt Van Wyk truly defines craftsmanship with his barrel-aged Reserve series. These ultra small batches age in Bourbon & Pinot barrels before being released in very limited quantities, from a dozen bottles to a couple dozen cases. These fine beers will occasionally be found at unique gatherings – like the 2011 GABF Farm to Table – but are primarily released at our Brewery for local enthusiasts to kick back and enjoy!